Supervisor Production 2nd Shift

Job Description

Cut Fresh LLC Production Supervisor 2nd Shift Bilingual (ENG/SP)

Cut Fresh is a premier supplier of fresh cut produce in Wisconsin. We offer a family‑owned environment that rewards hard work and dedication. Our customers include restaurants, country clubs, schools, hospitals, and nursing homes.

2nd shift (4:00 pm – 1:00 am), Sunday through Friday (not every Sunday). The Production Supervisor will supervise hourly employees, manage material ordering, and support production scheduling.

• Coaching and directing hourly employees to meet production schedules.
• Evaluating performance and providing training.
• Directing the production crew while maintaining GMP and HACCP standards.
• Resolving production‑related problems and monitoring adherence to the HACCP program.
• Overseeing pre‑operational setup and equipment adjustments.
• Participating in safety/environment audits and championing safety activities.
• Contributing to production scheduling and headcount planning.
• Monitoring raw material needs and supply.
• Ensuring compliance with company policies, safety regulations, and product specifications.
• Addressing employee relations issues and enforcing safety regulations.
• Maintaining department time and production records.
• Coordinating activities with other supervisors.
• Performing duties of supervised employees as needed.
• Tracking cost savings and recommending projects to improve production methods.
• Other duties as assigned.

Stand, sit, walk, push, pull, climb, reach overhead, bend to the floor. Must lift 25 pounds frequently. Production environment 90% of the time (wet environment, temperatures < 45 °F). High noise levels and physical hazards from moving equipment.

• High school diploma or equivalent required;
  Bachelor’s in Food Science preferred.
• Previous management experience required.
• Bilingual – English/Spanish required.
• Preferred experience in the Fruit and Produce Processing Industry.
• Strong verbal and written communication.
• Proficiency with Microsoft Office for reporting and record‑keeping.
• Reasoning ability: define problems, collect data, establish facts, draw conclusions.
• Ability to interpret instructions in written, oral, diagram, or schedule forms.
• Wage commensurate with experience.

Cut Fresh LLC, located in Milwaukee’s Harbor District, is the leading vendor of quality precut fruits and vegetables in the Midwest. Products offer 100% yield throughout the year, longer shelf life than bulk products, and contain no preservatives. We provide an ever‑expanding line of precut fruits and vegetables for convenience.