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Restaurant Manager Catering Food & Beverage

Chef Manager: Lead Culinary Vision & Operations

Job in Milford, New Haven County, Connecticut, 06466, USA
Listing for: Flik Hospitality Group
Full Time position
Listed on 2026-02-02
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading food service company is seeking a motivated Chef Manager to oversee operations in Milford, CT. This role requires strong culinary management skills, with responsibilities including menu development, cost management, and sustainable practices. Candidates should have at least three years of experience and a working knowledge of HACCP. A passion for food and team leadership is essential for this high-impact position, where innovation shapes the future of the business.
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