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Seasonal Line Cook — Hospitality

Job in Mackinac Island, Mackinac County, Michigan, 49757, USA
Listing for: Grand Hotel
Seasonal/Temporary position
Listed on 2026-02-28
Job specializations:
  • Hospitality / Hotel / Catering
    Culinary, Catering
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Seasonal Line Cook — Island Hospitality Adventure
Location: Mackinac Island

A charming boutique hotel on Mackinac Island is looking for an enthusiastic Entry-Level Line Cook. The role involves preparing and cooking delicious food items, offering a fantastic opportunity to kickstart your culinary career in a beautiful and car-free environment. Ideal candidates should have at least six months of culinary experience in fine dining or high-volume establishments. The hotel also provides numerous benefits including medical coverage, tuition reimbursement, and discounts, all in a supportive team setting.
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