Dining Room Attendant - DRA

Overview

THIS IS A FULL-TIME, SEASONAL POSITION FOR THE SUMMER 2026 SEASON (APRIL THROUGH THE BEGINNING OF NOVEMBER). Help Create Memorable Dining Experiences On Mackinac Island. At Mission Point Resort, every exceptional guest experience, from a beautifully presented meal to seamless table service, shapes the unforgettable moments we are known for. As Mackinac Island’s only full-service, casually elegant resort, we are seeking enthusiastic and service-driven Dining Room Attendants to join our culinary team and help ensure our dining rooms operate smoothly and guests enjoy a polished, welcoming experience.

Dining Room Attendants play a key role in maintaining the flow and presentation of our dining areas. This hands-on position includes clearing and setting tables, assisting servers, supporting guest needs, and helping create a clean and inviting dining environment.

This position is ideal for a guest-focused professional who thrives in a fast-paced environment, enjoys teamwork, and takes pride in keeping dining operations seamless and welcoming.

What We’re Looking For

• Experience:
  
  Previous restaurant, hospitality, or food service experience preferred but not required
• Professional Traits:
  Friendly, professional, detail-oriented, reliable, and committed to delivering exceptional service
• Problem-Solving:
  Ability to assist efficiently with guest requests and support dining operations under pressure
• Communication:
  Strong verbal communication skills and ability to work collaboratively with servers and kitchen staff
• Physical Requirements:
  
  Ability to stand, walk, and carry trays or dishes up to 25 lbs for extended periods
• Location Requirement:
  Must be able to live and work on Mackinac Island during the operating season

We invest in team members who help elevate the dining experience. Benefits include:

• Competitive pay
• Health insurance
• 401(k) retirement plan with company match, including eligibility for employer contributions under SECURE Act 2.0
• Seasonal housing and meals
• Employee perks and resort discounts
• Opportunities for professional development and advancement within the hospitality field

Mission Point Resort is more than a workplace—it’s a community built on hospitality, teamwork, and pride. You’ll enjoy the unique island lifestyle, work alongside team members from around the world, and play a vital role in creating memorable dining experiences for our guests.

Keep tables pristine. Support your team. Delight every guest. Apply today and become part of the Mission Point Resort culinary team.