Culinary Job Openings in Michigan — Search & Apply
over one month ago
181.
Banquet Chef & Events Culinary Lead
Job in
Grosse Pointe Shores, Michigan, USA
Hospitality / Hotel / Catering (Catering, Food & Beverage, Culinary, Hotel Kitchen), Restaurant/Food Service (Catering, Food & Beverage, Hotel Kitchen)
Location: Grosse Pointe Shores - A prestigious yacht club in Grosse Pointe Shores is seeking a Banquet Chef responsible for leading food...
Banquet Chef & Events Culinary Lead JobListing for: Grosse Pointe Yacht Club |
over one month ago
182.
Head Start Assistant Cook; PT
Job in
Portage, Michigan, USA
(Portage jobs)
Hospitality / Hotel / Catering (Culinary), Education / Teaching (Culinary)
Position: Head Start Assistant Cook (PT - 25 hours per week) - Location - Grand Portage Head Start - Closing Date - When Filled - Wage...
Head Start Assistant Cook; PT JobListing for: Grand Portage Lodge & Casino |
over one month ago
183.
Sous Chef - Isle Royale National Park
Job in
Houghton, Michigan, USA
Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Culinary), Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen)
Location: Houghton - Job Description - The Sous Chef is the lead culinary person responsible for supervising all culinary operations for...
Sous Chef - Isle Royale National Park JobListing for: Aramark Corporation |
6 days ago
Sous Chef Clemson
Job in
Clemson, South Carolina, USA
Restaurant/Food Service (Catering, Food & Beverage, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Hotel Kitchen, Culinary)
Sous Chef Clemson – Rick Erwin Dining Group - We’re looking for a professional, motivated team player who can lead, train, and develop...
Sous Chef Clemson JobListing for: Rick Erwin Dining Group |
2 weeks ago
Cook
Job in
Saint Louis, Missouri, USA
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Culinary)
Job Description - POSITION SUMMARY - Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel...
Cook JobListing for: Marriott International |
2 weeks ago
Sous Chef - Lead Innovative F&B Team at Clubhouse
Job in
Westfield Center, Ohio, USA
Hospitality / Hotel / Catering (Food & Beverage, Catering, Culinary)
Position: Sous Chef - Lead Innovative F&B Team at New Clubhouse - Location: Westfield Center - A renowned country club in Westfield...
Sous Chef - Lead Innovative F&B Team at Clubhouse JobListing for: Westfield Insurance |
4 weeks ago
Task Force Chef — Lead Culinary Ops Properties
Job in
Milwaukee, Wisconsin, USA
Hospitality / Hotel / Catering (Culinary, Catering, Hotel Kitchen, Food & Beverage)
Position: Task Force Chef — Lead Culinary Ops Across Properties (Travel) - A hospitality firm is seeking an experienced Task Force Chef...
Task Force Chef — Lead Culinary Ops Properties JobListing for: Pfister LLC |
3 days ago
Line Cook-Cap Grandview
Job in
Columbus, Ohio, USA
Restaurant/Food Service (Cafe / Restaurant, Food & Beverage), Hospitality / Hotel / Catering (Cafe / Restaurant, Food & Beverage, Culinary)
Position: LINE COOK - CAP CITY GRANDVIEW - We believe in putting our Associates first. Our Associates come to work with a positive...
Line Cook-Cap Grandview JobListing for: Cameron Mitchell Restaurants |
3 weeks ago
Sous Chef
Job in
Saint Francis, Wisconsin, USA
Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Culinary), Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen)
Location: St Francis - Overview - Welcome to Pyramid Global Hospitality, where people come first. Pyramid Global Hospitality is dedicated...
Sous Chef JobListing for: Pyramid Global Hospitality |
3 weeks ago
Pantry Cook
Job in
Kalamazoo, Michigan, USA
Hospitality / Hotel / Catering (Culinary)
The Carriage House at Hotel Iroquois is in the premiere waterfront location on historic Mackinac Island. With 80% of the island protected...
Pantry Cook JobListing for: His Corp |
1 week ago
Sous Chef
Job in
Franklin, Michigan, USA
Restaurant/Food Service (Food & Beverage, Catering, Cafe / Restaurant), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cafe / Restaurant, Culinary)
Location: Franklin - We are an upscale and sophisticated breakfast, lunch, and dinner establishment. We are high volume with attention to...
Sous Chef JobListing for: Goodwin Recruiting |
3 weeks ago
Assistant Pastry Chef
Job in
Mount Clemens, Michigan, USA
Hospitality / Hotel / Catering (Culinary, Catering, Summer Seasonal)
Location: Mt Clemens - The Hotel Iroquois is in the premiere waterfront location on historic Mackinac Island. With 80% of the island...
Assistant Pastry Chef JobListing for: His Corp |
3 weeks ago
Dishwasher
Job in
Port Huron, Michigan, USA
Hospitality / Hotel / Catering (Dishwasher / Kitchen Assistant, Culinary)
The Hotel Iroquois is in the premiere waterfront location on historic Mackinac Island. With 80% of the island protected by a Michigan...
Dishwasher JobListing for: His Corp |
1 week ago
Wine Cellar Master
Job in
Vermont, Wisconsin, USA
Hospitality / Hotel / Catering (Food & Beverage, Sommelier, Catering, Culinary), Restaurant/Food Service (Food & Beverage, Sommelier, Catering)
Location: Town of Vermont - WINE CELLAR MASTER - von Trapp Family Lodge & Resort – Stowe, Vermont - von Trapp Family Lodge—known for...
Wine Cellar Master JobListing for: Wine Industry Expo |
1 week ago
Seasonal Dining Room Crew - Yellowstone NP
Job in
Wyoming, Ohio, USA
Restaurant/Food Service (Catering, Server/Wait Staff, Food & Beverage), Hospitality / Hotel / Catering (Catering, Server/Wait Staff, Food & Beverage, Culinary)
A hospitality company in a national park is seeking an Employee Dining Room Crew member for a seasonal position. Responsibilities include...
Seasonal Dining Room Crew - Yellowstone NP JobListing for: Xanterra |