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Executive Sous Chef: Lead Fine-Dining Kitchen
Job in
Miami, Miami-Dade County, Florida, 33222, USA
Listed on 2026-02-27
Listing for:
Major Food Brand
Full Time
position Listed on 2026-02-27
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
A leading fine-dining restaurant in Miami is seeking an experienced Executive Sous Chef. The ideal candidate will have a strong background in food preparation and kitchen management, with at least 3 years of experience in a supervisory role. Responsibilities include sourcing quality ingredients, developing recipes, and overseeing kitchen operations. Competitive salary and benefits like medical/dental/vision insurance and generous dining programs are offered.
Join us for an opportunity to grow with a reputable brand.
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