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Executive Chef: Lead Multi-Restaurant Culinary Ops

Job in Miami, Miami-Dade County, Florida, 33222, USA
Listing for: HMSHost
Full Time position
Listed on 2026-01-14
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef, Food & Beverage, Catering
Job Description & How to Apply Below
A leading food service provider in Miami is searching for an experienced Executive Chef to manage culinary operations across multiple restaurants. You will supervise kitchen staff, ensure food quality and safety, and work closely with restaurant partners on menu development. The ideal candidate has at least 5 years of managerial experience and culinary certification, along with a passion for high-quality service and team leadership.
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