KFC General Manager

At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck‑they're about being independent, having fun, and making new friends.

As a Restaurant General Manager you have the keys to a $1 million+ business (literally!). And when you grow your team and the business by making our customers’ day, you get rewarded in a big way.

• A natural leader who wants to be a co‑captain, bringing together a winning team and creating a great place to work.
• A passion for making customers’ day, shown by a maniacal enthusiasm for serving great‑tasting chicken with a big smile.
• A “GREAT” culture fit: honest, energetic, motivational and fun.
• Set high standards for yourself and for the team.
• Up for a challenge, loving the excitement of restaurant business with a day‑to‑day variation.
• At least 18 years old with a valid driver’s license, reliable transportation (not public transit), and a true desire to learn and grow.

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. The franchisee will review applications and make the hiring decision. If hired, the franchisee will be your employer and is solely responsible for any employment‑related matters.

Fort Lauderdale, FL - $–$