Hotel Engineer

Job Description

Under the general guidance of the Assistant Director of Engineering, the Maintenance Engineer is responsible for maintaining and repairing all building equipment, systems, and components, including mechanical, electrical, HVAC, refrigeration, plumbing, locks, furniture, and finishes. The Maintenance Engineer ensures the smooth operation of property maintenance through skilled troubleshooting, multi-trade expertise, and adherence to safety standards, contributing to a safe and well‑maintained environment.

• Perform general building maintenance, including repairs, painting, and upkeep of guest rooms, public areas, and back‑of‑house spaces to ensure a safe and clean environment.
• Install, replace, and repair lighting fixtures, bulbs, and electrical wiring to maintain proper lighting and safety standards.
• Inspect and test machinery and equipment, diagnosing issues by listening to unusual sounds and observing operations to prevent breakdowns.
• Repair and replace defective machinery parts to restore full functionality promptly.
• Assist in delivery and installation of new equipment such as TVs, mattresses, and furniture.
• Maintain the physical structure of the hotel, including walls, floors, doors, and windows, ensuring safety and quality.
• Troubleshoot and repair commercial kitchen equipment to support uninterrupted food service operations.
• Conduct preventive maintenance on equipment and systems, accurately documenting all activities in maintenance logs.
• Respond promptly to guest and departmental maintenance requests, ensuring high satisfaction and operational efficiency.
• Communicate with maintenance supervisors and management regarding projects, repairs, and safety issues.
• Participate in training sessions to stay updated on safety protocols and company standards.
• Follow all safety regulations and company policies to maintain a safe work environment.
• Collaborate with team members and other departments to ensure smooth hotel operations.
• Respond quickly to emergencies like fires and power outages to protect guests, staff, and property.
• Perform additional duties as assigned by supervisors to support maintenance and hotel operations.

We recognize we are in the hospitality industry and that it may require us to provide lateral service. We will on occasion call on everyone in the team to perform various related tasks as needed in the spirit of providing exceptional guest service.

All your information will be kept confidential according to EEO guidelines.