Food Runner

Opportunity:
Food Runner

Serve and replenish food items offered at the restaurant. Maintain food service and cleanliness. Handle guest transactions and ensure smooth and efficient register operations.

Potential Career Path

Server - Bartender

Essential Job Functions

* Reports to the Restaurant Manager for daily tasks.

* Must greet and acknowledge guest as soon as they enter the restaurant with a warm and welcome manner.

* Maintains sanitation and cleanliness.

* Assists in storing of all deliveries .

* Responsible for stocking all of the condiments, utensils in the beverage area.

* Filing of coffee and teapots.

* Knows front and back of house, storage area and ice room.

* Maintain appearance of patio furniture and the opening and closing of umbrellas.

* Responsible for pulling in signs and shutting down the Food Pavilion.

* Know menu pricing, location of items and specials.

* Know how each product is prepared along with its condiments.

* Know how to operate all line equipment.

* Maintains sanitation and cleanliness at all times.

* Exhibits a "can do" attitude and total cooperation.

* Reports safety issues and quality/spoilage issues.

Position Requirements

* Experience in a food service environment is strongly preferred.

* Strong interpersonal communication skills (written and verbal) required.

* Ability to work flexible schedules; including holidays, weekends, and evenings.

Work Environment and Context

* Requires standing and moving for extended periods.

* Frequent kneeling, pushing, pulling, and lifting up to 30 lbs.

What We Believe

People Are Our Capability - Hearts That Serve - Only Excellence - Stay Nimble - Own It

Source: HHM Hotels