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Junior Sous Chef — Luxury Hotel Kitchen Leader

Job in Miami Beach, Miami-Dade County, Florida, 33119, USA
Listing for: Four Seasons Hotels and Resorts
Full Time position
Listed on 2026-02-06
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
A luxury hotel chain in Miami Beach seeks a Junior Sous Chef to support the culinary team and ensure high-quality service. The ideal candidate will have 3-5 years of culinary experience and a passion for cuisine. Responsibilities include assisting in planning and directing kitchen operations. The position offers competitive benefits, including medical insurance, a 401(k) plan, and complimentary meals. Join a dedicated team focused on exceptional guest experiences.
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