Mini Bar Attendant; Miami

Position Summary

The Mini Bar Attendant is responsible for accurate stocking, replenishment, cleanliness, and inventory control of in-room minibars. This role ensures all minibar items meet the hotel’s luxury standards, are properly charged, and presented in a clean, organized, and guest‑ready manner at all times.

• Stock, replenish, and rotate minibar items according to par levels and brand standards
• Accurately record all consumed items and ensure proper posting of charges to guest accounts
• Maintain cleanliness and organization of minibar units and surrounding areas
• Conduct daily inventory counts and report discrepancies or shortages immediately
• Ensure all minibar items meet quality, expiration, and presentation standards
• Follow proper handling and storage procedures for food and beverage items
• Coordinate with Front Office and Housekeeping regarding guest occupancy, arrivals, and departures
• Report maintenance issues (non‑functioning minibars, temperature issues, damages) promptly
• Adhere to all health, safety, and sanitation standards
• Maintain confidentiality of guest information and room access at all times

• Prior hotel, housekeeping, or minibar experience preferred
• Strong attention to detail and accuracy
• Ability to work independently and manage time efficiently
• Basic math and inventory skills
• Excellent professionalism and guest service awareness
• Ability to lift up to 25 lbs and perform repetitive tasks
• Flexible schedule, including weekends and holidays

• Frequent standing, bending, reaching, and walking
• Ability to push/pull carts and lift supplies

• Medical Insurance
• Dental Insurance
• Vision Insurance
• Life Insurance
• Short Term Disability Insurance
• Retirement plan – 401(k) program
• Generous Paid Time Off Program
• Bereavement Pay
• Jury Duty Pay
• Food & Beverage Discounts
• Spa Discounts
• Employee Referral Program
• Duty Meals
• Uniforms & Maintenance of Uniforms
• Parking privileges are not offered with this position

EOE/ DFWP

This is a non‑management position. This is a full‑time position.