Skilled Line Cook

About the Job

Dallas Athletic Club is looking to hire a skilled Line Cook with the willingness to learn and grow.

• Line Cook prepares food using recipes and menu items created by the Executive Chef and helps keep the kitchen running smoothly.
• Assisting with stocking and setting up the kitchen stations.
• Preparing food, including cleaning and cutting the ingredients and cooking a variety of ethnic/ street food options, main dishes, desserts, appetizers, know how to manage a pizza station.
• Plating prepared foods based on the senior chef's guidance.
• Working with servers to ensure that orders are completed according to request and on time.
• Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts.
• Ensuring the kitchen operation procedures and hygiene meet food safety standards and regulations.

• Experience in a Club or a high-end Resort/Hotel environment is necessary.
• Advanced cooking knowledge.
• Self-starter that can juggle various tasks in a fast-paced environment.
• Bilingual is a plus.
• Great communicator and team player.

• Integrity

• Commitment to the role and creating a Club atmosphere where absolute satisfaction is the highest priority.
• Is honest and is excellent at following through with responsibilities.
• Takes responsibility for his/her own actions.
• Lead by example and strive to achieve a positive outcome.

• Passion

• Has a passion for their role & service, and puts others first.
• Greets Members/Guests with a smile and is welcoming and friendly.
• Bring positive energy and enthusiasm to work.

• Teamwork

• Works effectively with departments and staff.
• Cooperates and supports the team and management.
• Takes the initiative to help the team. Dependable.
• Has good communication skills.
• Has compassion & empathy and is self-aware of one’s behavior.

• Respect

• Respect the Club Members, their guests, and employees.
• Shows a willingness to work with others and appreciates what others do.
• Good conflict resolution skills and professionalism.

• Excellence

• Works hard and strives to do quality, accurate timely work.
• Follows and complies with policies & procedures, dress code, and standards of conduct.
• Efficient in performing all aspects of job duties.
• Leads by example and is professional.

• Safety Awareness

• Be aware of conditions that affect Members' and Staff's safety.

Pay Commensurate with Experience