Hospital Cook - PRN Weekends

Hospital Cook - PRN Weekends

United Surgical Partners International, Inc – Arizona Spine and Joint Hospital is seeking a PRN Cook to join our Dietary Team on weekends.

• Prepare and serve meals according to cycle menus; monitor methods of food handling, preparation, meal service, and equipment cleaning.
• Coordinate food preparation and meal service.
• Plan and initiate cooking schedule for food preparation to meet meal schedule.
• Prepare, season, cook, and serve meat, main dishes, soups, vegetables, and desserts for assigned meals; ensure appropriate portioned servings according to portion control standards and recipes.
• Prepare nutritional snacks for patients as directed by the Dietary Manager.
• Monitor temperature of hot and cold foods through food preparation and service to ensure that established temperature goals are met prior to steam table transfer and maintained throughout meal service.
• Work weekend shifts, Saturday and Sunday as needed; schedule is based on need and patient volume during the weekend.

• Breakfast and lunch provided daily.
• Flexible schedule.

• Chef/Cook experience required.
• Food Handlers or Safe Serv Certification required; we will help you obtain it.
• CPR Card required; paid training provided.

• Entry level

• Full‑time

• Management and Manufacturing

• Hospitals and Health Care