Cold Food; Salad
Listed on 2026-02-06
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Restaurant/Food Service
Catering, Cook & Chef, Server/Wait Staff, Food & Beverage
Overview
We are hiring immediately for full time COLD FOOD (SALAD) positions.
Location:
Spartan Cafe - One Spartan Way, Merrimack, NH 03054.
Note:
online applications accepted only.
Schedule:
Full time schedule;
Monday through Friday, 6:00 am to 2:30 pm. More details upon interview.
- Obtains daily production schedule and preparation requirements from Chef.
- Prepares sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion control.
- Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines.
- Carries pans, kettles and trays of food to and from workstation, stove and refrigerator.
- Stores food in designated areas following HACCP standard wrapping, dating and rotation procedures.
- Cleans, sanitizes and maintains counters, work surfaces, refrigeration units and floors in the preparation and serving areas.
- Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness. Positions and clamps meat or cheese on carriage of slicing machine. Adjusts knob to set machine for desired thickness. Presses button to start motor that moves carriage past rotary blade that slices meats and cheeses.
- Interacts with coworkers to ensure compliance with company service standards, inventory and cash control procedures.
- Maintains clean, safe work environment to comply with sanitation, Serv Safe and safety requirements.
- Performs other duties as assigned.
- Prior experience as a prep cook is required.
Associates may be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Compass Group is an equal opportunity employer. For positions in Washington State, Maryland, or to be performed remotely, see the employer information and benefits resources provided by Compass Group.
About Compass Group:
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. The company reserves the right to modify or change the essential functions of the job based on business necessity.
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