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Cook

Job in Menomonee Falls, Waukesha County, Wisconsin, 53051, USA
Listing for: Provincial Senior Living
Per diem position
Listed on 2026-02-04
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below

Job Title:

Cook - Senior Living Facility

Location:

Village at the Falls in Menomonee Falls, Wisconsin

Job Type:

Reports To:

Executive chef

Position Summary

We are seeking a dedicated and compassionate Cook to join our culinary team at Village at the Falls, a vibrant senior living facility. The ideal candidate will possess a passion for cooking and a commitment to providing high-quality meals that cater to the dietary needs and preferences of our residents. You will play a vital role in enhancing the dining experience for our seniors, ensuring that every meal is not only nutritious but also enjoyable.

Key Responsibilities
  • Prepare and cook a variety of meals, including breakfast, lunch, and dinner, following established recipes and dietary guidelines.
  • Collaborate with the culinary team to plan weekly menus and assist in the inventory management of kitchen supplies.
  • Maintain cleanliness and organization of the kitchen, dining areas, and food storage in accordance with health and safety regulations.
  • Monitor food quality and presentation, ensuring that all dishes are served at the proper temperature and plating standards.
  • Assist in training and mentoring junior kitchen staff, sharing best practices and cooking techniques.
  • Participate in regular kitchen meetings to discuss menu changes, resident feedback, and overall kitchen operations.
  • Respond to residents’ feedback and requests regarding meal preferences and adjust menu items accordingly.
  • Adhere to all food safety protocols and sanitation guidelines to ensure a safe and healthy dining environment.
Qualifications
  • Culinary degree preferred.
  • Knowledge of dietary restrictions and nutrition relevant to senior populations.
  • Strong organizational skills and ability to manage multiple tasks effectively.
  • Excellent communication and interpersonal skills to interact positively with residents and staff.
  • Ability to work as part of a team in a fast-paced environment.
  • Flexible schedule, including availability to work weekends and holidays as needed.
  • Certification in food safety and handling (e.g., Serv Safe).
Benefits
  • Competitive salary based on experience.
  • Health, dental, and vision insurance.
  • Retirement plan options.
  • Paid time off and holiday pay.
  • Opportunities for professional development and training.
How to Apply

If you are passionate about cooking and making a difference in the lives of seniors, we encourage you to apply! Please submit your resume and a brief cover letter explaining your interest in the position.

Village at the Falls in Menomonee Falls is an equal-opportunity employer and welcomes applicants from diverse backgrounds. We are committed to creating an inclusive environment for all employees.

Join us in providing exceptional dining experiences for our seniors!#J-18808-Ljbffr
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