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Server Assistant

Job in Memphis, Shelby County, Tennessee, 37544, USA
Listing for: Babalu Tacos & Tapas
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Server Assistant role at Babalu Tacos & Tapas

Company Overview

Babalu is a fun, hip restaurant serving up bold flavors using fresh ingredients. And that’s not limited to the food. Our bar offers hand‑crafted cocktails that incorporate fresh juices and ingredients that set us apart from our peers. But none of that is possible without a strong team working behind the scenes. Babalu is a fresh concept that inspires fun for staff and guests alike!

We truly believe that the happiness of the people who work with us is just as important as the happiness of our guests. At Babalu, we aren't just co‑workers; we are family.

Job Summary

As a Server Assistant, your general responsibilities will include running food and drinks to tables, cleaning tables, preparing our signature table‑side Guacamole, and providing any assistance needed for a quality dining experience. If you’re looking for a great culture and a fun, upbeat work environment, please consider applying to join our team.

Responsibilities
  • Provide outstanding service to all guests
  • Guide guests through the food and beverage menus and make suggestions
  • Work positively and effectively alongside both front and back of house teams
  • Prepare Table Side Guacamole
  • Assist in running food
  • Assist in bussing tables
Qualifications
  • Must be hospitality focused and solution-oriented
  • Must enjoy and be able to succeed in a fast‑paced work environment
  • Ability to work flexible shifts including nights, weekends, and holidays
  • Ability to effectively implement the three Cs: coordination, consolidation, and communication
  • Food handler's card may be required according to local and or state regulations
  • Knowledge of proper food safety and sanitation procedures
  • Ability to multitask and effectively prioritize duties
  • Ability to stand for long periods of time and bend, climb or work in confined spaces
  • Ability to properly lift 25 lbs
  • Possess written and verbal skills for effective communication with guests and coworkers
  • Possess organizational and time management skills
  • Demonstrate good judgment, problem‑solving, and decision‑making skills
Benefits/Perks
  • Opportunity for Advancement
  • Company wide Food Discounts
  • Direct Deposit
  • Qualified Employees
  • Insurance Offerings
  • 401K with employer match
Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants

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