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Executive Chef - Hands-On F&B Leader at Private Club

Job in Medford, Jackson County, Oregon, 97504, USA
Listing for: Pacific Coast Hospitality
Full Time position
Listed on 2026-01-10
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Restaurant Manager, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
An outstanding opportunity for an experienced Executive Chef at a premier Oregon golf and event destination, where you will lead the Food and Beverage operations. This hands-on position requires strong culinary skills and expertise in managing a dynamic F&B team, ensuring outstanding service and quality for a range of guests and events. Comprehensive benefits include competitive salary, bonuses, and relocation support.
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