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Restaurant General Manager

Job in Medford, Jackson County, Oregon, 97504, USA
Listing for: Pacific Coast Hospitality
Full Time position
Listed on 2025-12-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 40000 - 55000 USD Yearly USD 40000.00 55000.00 YEAR
Job Description & How to Apply Below

We’re Pacific Coast Hospitality…we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and British Columbia.

Market Medford, OR

Job Description

This fast casual, nationally recognized restaurant concept that prides itself in offering fresh ingredients at reasonable prices is soon to be opening in Medford OR, in the heart of the beautiful Rogue River valley. Pacific Coast Hospitality is searching for a Restaurant General Manager to lead up this exciting expansion. Their restaurants are comfortable and sparkling clean, with outstanding service, hospitality and attention to detail.

Offering competitive wages and benefits, this family owned restaurant franchise is committed to the wellbeing of their team members, their families and the neighborhoods they operate in.

If you have the drive to lead and coach an inspired and service-focused workforce and enjoy engaging the community to grow your business, then this fast-paced, friendly atmosphere is the place for you!

RequirementsIdeal General Manager candidate will have the following:

  • 2 years’ experience working as an AGM or General Manager in a fast paced QSR/Fast Casual restaurant concept.
  • Must know and be passionate about food and culinary procedures as all food is made from scratch daily.
  • Driven, highly motivated, results orientated style is a must! Outgoing, energetic individual who is performance driven and able to work independently delivering non-stop results.
  • Established proficiency to improve operations with specific track record examples.
  • Proven ability for enforcement and compliance of franchise brand standards.
  • Passion for developing and mentoring a team
  • Positive and friendly attitude with the initiative to appropriately deal with guests and employees in any situation..
  • Strong oral and written communication skills and excellent critical thinking/problem-solving abilities.
  • An individual who is detailed/action oriented and demonstrates high standards of integrity, trust, and ethics.

Salary Range & Benefits

  • Salary – $40k – $55k (starting, based on experience level )
  • Obtainable Performance Bonus Program based on performance results
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