Quality Control Leader: Compliance & Improvement

A leading food production company in Oregon is seeking a Quality Control Manager. This role is responsible for ensuring that products meet established quality standards and regulatory requirements. Key responsibilities include developing and maintaining quality control systems, conducting inspections and audits, managing quality issues, and collaborating with cross-functional teams. The ideal candidate holds a Bachelor's degree in a relevant field and has proven experience in quality control or assurance within manufacturing or food industries.

Strong analytical skills and leadership capabilities are essential.
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