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Lead Sous Chef From-Scratch Kitchen

Job in Maywood, Bergen County, New Jersey, 07607, USA
Listing for: Tatte Bakery
Full Time position
Listed on 2026-01-26
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 25 - 30 USD Hourly USD 25.00 30.00 HOUR
Job Description & How to Apply Below
Position: Lead Sous Chef – High-Volume, From-Scratch Kitchen
A leading bakery chain in Maywood, NJ, is seeking a talented Sous Chef to oversee kitchen operations and ensure the success of our culinary team. The ideal candidate will inspire and lead a team of up to 25 employees while maintaining high standards of food quality and safety. Responsibilities include managing production, coaching staff, and maintaining inventory. Competitive pay ranges from $25 to $30 per hour, along with excellent benefits.

Apply now to join our passionate team!
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