Master Butcher - Traditional Cuts & Customer Experience

A local marketplace in Massapequa is seeking a skilled Full-Time Butcher to join their Meat Department. The ideal candidate will have over 7 years of professional butchering experience and be adept in traditional cutting techniques. Responsibilities include creating presentations of fresh cuts, accurately weighing and pricing meat, and preparing specialty items. Competitive benefits include medical coverage and discounts on meals and shopping.

This is a great opportunity for those passionate about craftsmanship and tradition in meat cutting.
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