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Banquet Chef: Lead Creative Menus & Event Kitchen Ops
Job in
North Falmouth, Barnstable County, Massachusetts, 02556, USA
Listed on 2026-01-17
Listing for:
HHM Hotels - New England Region
Full Time
position Listed on 2026-01-17
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A leading hotel chain in Massachusetts seeks an experienced Banquet Chef to oversee kitchen operations for events. The role involves directing staff, creating menus, and ensuring quality food preparation while adhering to budget constraints. Candidates should have a culinary degree and a minimum of four years' experience in banquet production with supervisory duties. Join a dynamic team committed to excellence and guest satisfaction.
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