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Order Coordinator

Job in Laurel, Anne Arundel County, Maryland, 20724, USA
Listing for: Dreyer's Grand Ice Cream
Full Time position
Listed on 2026-02-05
Job specializations:
  • Quality Assurance - QA/QC
    Quality Engineering
Job Description & How to Apply Below
Position: Work Order Coordinator
Location: Laurel

Overview

Are you looking to catapult your career by driving high-impact transformation with household brands? Do you crave an entrepreneurial, fast paced, and engaging growth assignment working with incredible people from across the globe? At Dreyer’s Grand Ice Cream, we are excited to start a new chapter of accelerated growth as part of Froneri – a global pure-play ice cream leader. Come help us transform DGIC into the #1 ice cream brand!

With nearly 100 years of winning experience in the U.S, a robust portfolio of powerhouse brands that consumers know and love such as Häagen-Dazs, Drumstick, Dreyer’s & Edy’s, Skinny Cow and Outshine, and the backing and coaching of European-based ice cream experts, we know we have the winning recipe. Headquartered in Walnut Creek, the Bay Area’s hub for up-and-coming food trends, our teams across our offices and factories are raising the bar on all things ice cream.

We are investing in significant capital expansions to grow our Operations and Supply Chain and are transforming how we work at every level to become agile, accelerate growth and elevate our quality. With a renewed focus on frozen treats, our tight-knit team of ambitious innovators are fully immersed in the business and encouraged to flex and make decisions quickly. We are committed to pursuing every great idea and delivering the best ice cream experience for our consumers, when and where they want it.

Unleash your potential at Dreyer’s Grand Ice Cream and discover what a sweet career we have in store for you.

Main Purpose Of The Job

The Work Order Coordinator is responsible for the coordination of the accuracy of the orders representing produced cases and material usage.

Role and Activity
  • Validate work order cutoff times for all lines after Manager review, this also includes support to all lines to meet these cutoffs, with less rework time through on-going coaching, WO on status 60 should have minimal changes
  • Review work orders on status 50, which includes the following but not limited to:
  • Mix consumption - ensure Carlson and MES match, in some cases you will need to review mix playback and share daily updates
  • Material consumptions - investigate and escalate to management any over or under usage, verifying line and staging bins if needed
  • Chocolate & coating consumptions - ensure tank levels match to MES, any positive variance should be balanced against current WO
  • Adjust required quantity when any deviations, to address miss match percentages
  • Make comments on WO for all corrections
  • Stock adjustments for miss  and ghost pallets in coordination with the RDC, after proper approvals
  • Daily reporting, such as and not limited to:
  • Materials in production bins longer than 24 hours
  • Weekly chocolate & coating reconciliation
  • End of shift report
  • Provide JDE and MES knowledge support to factory, including delivering training if necessary
  • Prevent inventory issues by ensuring all materials are consumed to Work Orders accurately
  • Work with multiple departments and levels to resolve JDE & MES issues related to the production process
  • Proactively identify and implement improvements in regard to WO closure process
  • Ensure you walk the talk and use looking eyes, attend to the issues as and when they happen
  • Promote the Froneri culture of employees being owners rather than just employees.
  • Represent The Froneri Way of working through the behaviors and characteristics in our Operating Model and Core Values
  • Other duties as assigned by manager and attend factory meetings
Measurable Outcomes
  • Accuracy of the PO generated.
  • Maintenance of the documentation
  • Data Management
Qualifications
  • Education:
    • Associate’s or Bachelor’s degree in Business Administration, Supply Chain, Finance, or a related field.
  • Experience:
    • 2+ years of experience in work order management, production planning, or operations coordination (preferably in food manufacturing).
    • Finance or cost-control background is a plus – experience in tracking production costs, inventory valuation, or budget adherence.
  • Skills:
    • Strong organizational skills with attention to detail and accuracy.
    • Proficient in ERP systems (JDE, or similar) and Microsoft Excel.
    • Ability to track, issue, close, and audit work orders to…
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