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Lead Catering Sous Chef - Elevate High-End Events

Job in Poolesville, Montgomery County, Maryland, 20837, USA
Listing for: Compass Group
Full Time position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 55000 - 75000 USD Yearly USD 55000.00 75000.00 YEAR
Job Description & How to Apply Below
Location: Poolesville

A leading catering company seeks a Catering Sous Chef in Poolesville, Maryland. This hands-on role requires leadership in executing culinary production for large-scale events. Candidates should have at least five years in high-end catering, a strong command of culinary fundamentals, and experience managing kitchen teams. The position offers a salary between $55,000 to $75,000 and comes with competitive benefits, including medical, dental, and retirement plans.
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