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Hotel Kitchen Culinary Food & Beverage Summer Seasonal

Seasonal Lead Line Cook — Resort Kitchen Mastery

Job in Marquette, Marquette County, Michigan, 49855, USA
Listing for: Marquette Mountain Resort LLC
Seasonal/Temporary position
Listed on 2026-02-04
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage, Summer Seasonal
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Culinary, Food & Beverage, Summer Seasonal
Job Description & How to Apply Below
A scenic resort in Michigan is seeking a seasonal Line Cook to join their kitchen team. The role requires proven cooking experience and involves preparing food items, assisting in training new employees, and maintaining kitchen cleanliness. The position offers various benefits, including medical insurance, paid time off, and a 401(k) plan. Ideal candidates should have excellent cooking skills and be available for early mornings, evenings, weekends, and holidays.
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