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Food and Beverage Supervisor

Job in Manhattan, Riley County, Kansas, 66506, USA
Listing for: Commonwealth Hotels
Full Time position
Listed on 2026-01-25
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Catering, Event Manager / Planner, Hospitality & Tourism
Job Description & How to Apply Below

Join Our Team at the Double Tree by Hilton Manhattan Kansas!

The Double Tree by Hilton Manhattan Kansas is seeking a Full-Time Hotel Food and Beverage Supervisor, Hotel Food and Beverage Supervisor or Hotel Food and Beverage Supervisor.

About Us:

Doubletree by Hilton Manhattan, Kansas near Kansas State University, is the ideal place to grow your career in hospitality. Just minutes from Sunset Zoo and Aggieville, our pet-friendly hotel offers a heated indoor pool, hot tub, fitness center, and versatile meeting space. We are committed to creating exceptional experiences for guests and an outstanding workplace for our team.

Why This Role?

Working as a Hotel Food and Beverage Supervisor at High Note Double Tree by Hilton Manhattan, Kansas offers the chance to be part of a dynamic, energetic team in a lively environment. The hotel values its staff, recognizing excellence, and providing growth opportunities. Associates enjoy working in a vibrant atmosphere with diverse guests, live music events, and a welcoming, creative culture.

It is a great place to thrive professionally while contributing to engaging guest experience.

What’s In It for You?
  • Comprehensive Benefits:
    Medical, Dental and Vision
  • Financial Perks: 401(k) with company match, NEXT DAY PAY, and flexible spending accounts
  • Time Off:
    Vacation, Personal Days, and Holiday pay
  • Exclusive Discounts:
    Hotel, food, and beverage savings for personal travel
  • Professional Growth:
    Online training courses
  • Additional Support:
    Employee Assistance Program, jury duty leave, bereavement leave, and more
Responsibilities for the Hotel Food and Beverage Supervisor include:
  • Operational Oversight:
    Managing daily operations of restaurants, bars, room service, and banquet facilities to ensure high-quality service and compliance with health and safety regulations.
  • Staff Management:
    Recruiting, training, and supervising food and beverage staff, fostering a positive work environment, and promoting teamwork.
  • Financial Management:
    Developing and managing budgets, controlling costs, and maximizing revenue through effective pricing and promotional strategies.
  • Inventory Control:
    Overseeing inventory levels of food, beverages, and supplies, ensuring timely ordering and minimizing waste.
  • Guest Satisfaction:
    Addressing guest inquiries and complaints promptly, striving to maintain high satisfaction levels.
What We are Looking for in a Hotel Food and Beverage Supervisor include:
  • High school diploma or equivalent
  • Demonstrated experience with a strong focus on guest satisfaction.
  • Exceptional ability to manage time effectively and stay organized in a fast-paced environment.
  • Excellent skills for engaging with guests and collaborating with team members seamlessly.
  • Applicants should have flexibility to work weekends & holidays
Why Commonwealth Hotels?

Founded in 1986, Commonwealth Hotels is a leading hospitality management company known for our exceptional guest and associate satisfaction, market premiums, and superior ROI. We believe in fostering a world-class culture where great people deliver extraordinary results.

Explore Our Hotel:

At Commonwealth Hotels, we value diversity and are proud to be an Equal Opportunity Employer. Employment decisions are based on qualifications, merit, and business needs.

Join us in shaping the future of hospitality in Manhattan, Kansas! Apply today!

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