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Cook

Job in Manhattan Beach, Los Angeles County, California, 90266, USA
Listing for: Pacifica Hotels
Full Time position
Listed on 2026-02-05
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Dishwasher / Kitchen Assistant
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 23.5 - 23.69 USD Hourly USD 23.50 23.69 HOUR
Job Description & How to Apply Below

Overview

The Belamar Hotel, a Tapestry Collection by Hilton, is actively searching for a Cook I to join the team! The Cook will primarily be responsible for cooking food as ordered and should be able to work on several different orders simultaneously. The Cook will also be responsible for washing, cutting and preparing food for serving and/or cooking.

Responsibilities
  • Prepare ingredients for cooking, including portioning, chopping, and storing food properly.
  • Utilize proper personal protective equipment when handling food, cleaning equipment and as needed.
  • Wash and peel fresh fruits and vegetables.
  • Weigh, measure, and mix ingredients.
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Prepare cold foods.
  • Operate ovens, stoves, grills, microwaves, and fryers.
  • Test foods to determine if they have been cooked according to food safety regulations. Update required food and temperature logs.
  • Monitor food quality while preparing food.
  • Set-up and break down work station.
  • Serve food in proper portions onto proper receptacles.
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment.
  • Check and ensure the correctness of the temperature of appliances and food.
Benefits, Travel Perks & More

401k, Vacation and Sick Leave are offered with this position along with a Team Member Travel Program, encouraging each team member to visit sister properties and enjoy exclusive team member rates for rest and relaxation. We also encourage quarterly team building and giving back to the communities in which we work through regular volunteering, and select charity promotions throughout the year.

Pay

Range

$23.50-$23.69/hr.

Qualifications

Education

Preferred

High School

Experience

Required 1 year

Experience working in hotel or restaurant

1 year

Professional cooking experience

Licenses & Certifications

Preferred

Food Handlers Line Level

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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