AGM

Current job opportunities are posted here as they become available.

We love helping people build relationships, discover new food and drink, and grow personally and professionally.

If you thrive on building and maintaining a successful restaurant, then this is the job for you.

• You assist in building sales, guest traffic and increasing profits.
• You assist in financial results and setting the strategy for managers and restaurant.
• You inspect quality of food preparation and service; food appearance; and cleanliness and sanitation of production and service areas, equipment and employee appearance.
• You drive a culture of building sales through great execution and building profits by focusing on the details.
• You ensure teammates have the proper tools to succeeded.
• You are familiar with ordering/inventory processing and payroll.
• You demonstrate the ability to identify talent within and outside of the restaurant.
• You like hiring, developing, evaluating and performance management of the kitchen team.
• You like maintaining a budgeted food cost & daily/weekly inventory levels.
• You like creating teammates schedules.
• You prepare thoroughly and strive for perfection.
• You practice what you preach.

• You like to be on your feet and alert for extended periods of time.
• You communicate clearly. You write well. You speak well. You can explain just about anything to anyone.
• You want to be part of a team and create fun.