Line Cook

Line Cook – Ninety Nine Restaurant & Pub

Become a part of a local hometown favorite. We value a great attitude, readiness to learn, and passion to serve. We provide flexible schedules, full training, growth opportunities, comprehensive benefits, and a safe, enjoyable work environment.

We are looking for experienced line cooks—back‑of‑house, chef, sauté, or grill—for a high‑volume restaurant. We offer full‑time opportunities, and we also open our doors to part‑time positions.

A passion to serve and to help guests feel welcome. Assist in creating a safe, welcoming environment for guests and the team.

• Back‑of‑house cooking, chef, sauté, or grill cook experience in a high‑volume restaurant environment.
• Entry level experience acceptable.

• Seniority level:
  Entry level
• Employment type:
  
  Full‑time
• Job function:
  Management and Manufacturing
• Industry: Restaurants

• Weekly pay
• Growth opportunities – many managers started as hourly staff
• Low turnover – stable team
• No late‑night bar hours; flexible schedules
• 25% discount on food and non‑alcoholic beverages
• Paid time off based on company policy
• 401(k) plan after one year of employment, age 21
• Eligibility for healthcare coverage after one year and 30+ average hours per week
• Strong culture – welcoming, safe, and enjoyable workplace
• Community involvement and respect for diversity

We are an Equal Opportunity & E‑Verify employer committed to diversity, equity, and inclusion.