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Catering Hotel Kitchen Food & Beverage Cook & Chef

Lead Sous Chef — Elevate Hotel Kitchen & Events

Job in Maidstone, Kent County, ME14, England, UK
Listing for: Delta Hotels by Marriott Tudor Park Country Club
Full Time position
Listed on 2026-03-11
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage, Cook & Chef
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A premier hotel in Maidstone is seeking an experienced Sous Chef to oversee kitchen operations across their diverse dining options. The ideal candidate will demonstrate a strong passion for culinary excellence and effective leadership skills. Responsibilities include maintaining food quality, developing team members, and ensuring compliance with health and safety standards. This role comes with competitive salary, performance review benefits, and various employee perks, including free meals and access to leisure facilities.
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