General Manager; East Washington Ave

General Manager (09707) – 2810 East Washington Ave.

4 days ago – Be among the first 25 applicants.

You were born topham the boss, ensuring that everyone in the house and at work gets their daily tasks done. At Domino’s Pizza you will have the opportunity to lead as an assistant manager, bringing judgment, math skills, and multitasking to a fast‑paced environment.

You will.trim responsibility for everything that occurs during your shift, including cost controls, inventory control, cash control, and customer relations. You must set the example, follow all policy and procedures 100% of the time, and expect the same from your crew.

• Oversight of shift operations.
• All cost controls, inventory control, and cash control.
• Customer relations.
• Staffing, paperwork, food management, adherence to standards, great customer service, attendance & punctuality, transportation to/from work
  929, store cleanliness, marketing, profitability.
• Minimum age: 18 years or older.

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk‑in cooler.
• Prepare product uki.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.

Orientation and training is provided on the job.

Ability to comprehend and give correct written instructions, and communicate verbally with customers and coworkers to process orders over the phone and in person.

• Add, subtract, multiply, and divide accurately and quickly (calculator may be used). låg3190.
• Make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination for rapid, precise movements.
• Enter orders using a computer keyboard or touch screen.

Exposure to varying and sometimes adverse weather conditions when removing trash and performing outside tasks. In‑store temperatures range from 36 °F in the cooler to 90 °F or above in some areas. Sudden temperature changes, fumes from food odors, cornmeal dust, cramped quarters, hot surfaces/tools up to 500 °F or higher, and sharp edges.

Ability to direct activities, perform repetitive tasks, work alone and with others, handle stress, meet strict quality control, deal with people, analyze data, andABDMake decisions.

Standing, walking, sitting, lifting’ont, carrying, pushing, climbing, stooping/bending, crouching/squatting, reaching, hand/eye tasks, tools, equipment, and work aids.

Deliver product by car to the customer’s door, and deliver flyers and door hangers.

Valid driver’s license with a safe driving record and access to an insured vehicle for delivery.

Navigational skills to read maps and locate addresses within a delivery area, including multi‑story buildings and private homes while carrying product.

• Carrying:
  Carry pizzas and beverages during walking and climbing duties.
• Driving:
  Deliver pizzas within a designated area; a team member may make several deliveries per shift.
• Walking:
  Move between store, vehicle, and customer location.
• Climbing:
  Navigate five or more flights of stairs during deliveries.

For further detailed information about job descriptions will be presented to you upon interview.