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Cook & Chef Food & Beverage Restaurant Manager Catering

Executive Chef - Lead Kitchen, Develop Teams & Flavor

Job in Madison, Dane County, Wisconsin, 53774, USA
Listing for: The Coopers Tavern
Full Time position
Listed on 2026-01-22
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 70000 - 80000 USD Yearly USD 70000.00 80000.00 YEAR
Job Description & How to Apply Below
A prominent restaurant group in Madison is seeking an Executive Chef to oversee kitchen operations. This role involves preparing daily tasks, purchasing supplies, and leading kitchen personnel. Candidates should have at least 2 years of executive chef experience and excellent leadership skills. The position promotes a positive culture and offers opportunities for professional growth. Benefits include a comprehensive health insurance package, retirement plan, and paid time off.

Join a team dedicated to collaboration and culinary excellence.
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