More jobs:
Kitchen Assistant - Part Time
Job in
Louisville, Jefferson County, Kentucky, 40201, USA
Listed on 2026-02-05
Listing for:
Isaiah House, Inc.
Part Time, Apprenticeship/Internship
position Listed on 2026-02-05
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Server/Wait Staff -
Hospitality / Hotel / Catering
Food & Beverage, Server/Wait Staff
Job Description & How to Apply Below
Description
Isaiah House is looking for a dedicated and hard working person to take on the role of Kitchen Assistant at our center in Oliva in Louisville, KY.
Isaiah House is a faith-based, nonprofit with a competitive edge, delivering one of the most effective substance use disorder treatment facilities in the state of KY.
Apply now to join our team and make a difference in the lives of others.
This part time work schedule is Monday through Thursday 5:00am to 10:00am
JOB SPECIFIC FUNCTIONS- To prepare the dining area which may include moving and setting up furniture, setting trolleys and the cleaning and dismantling of these, as required.
- To prepare the service area, hot cupboards and other equipment in the dining center for the efficient and effective service of the meal.
- To assist in the preparation of cooking and serving of food and beverages.
- To serve food appropriately, under the direction of the Kitchen Manager.
- To wash dishes, cutlery, tumblers, jugs, serving utensils, containers, tables and all other catering equipment in the dining center.
- To clean, on a daily basis, all catering areas to the required standard.
- To work at all times in accordance with Health & Safety and Food Hygiene regulations standards.
- To undergo training, both on and off the job, as required.
- To inform the Kitchen Manager of any defects in equipment or of premises not meeting Health & Safety and/or Food Hygiene Regulations standards.
- To undertake such other related duties as are required to ensure the dining area and the kitchen are in a clean and hygienic condition and that the food service is efficient and effective.
- To undertake any other duties that may be required for the effective operation of the catering establishment.
- Prefer a minimum of high school diploma, GED or be trained through IH intern program.
- No minimum experience required.
- Ability to work in a fast paced, dynamic environment.
- Food Handler certificate preferred
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