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Catering Food & Beverage Hotel Kitchen Cook & Chef

Aspiring Sous Chef — Lead Line & Mentor Team

Job in Louisville, Jefferson County, Kentucky, 40201, USA
Listing for: White Lodging Services, Inc.
Full Time position
Listed on 2026-01-22
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 20.25 USD Hourly USD 20.25 HOUR
Job Description & How to Apply Below
A hospitality management company in Louisville seeks a Sous Chef in training. You'll mentor kitchen staff and uphold food safety standards while developing your culinary skills. Enjoy advantages like medical insurance, paid time off, and discounts on hotel accommodations. Ideal candidates should have basic cooking skills and the ability to work at a fast pace. Join a dynamic team that values growth and hospitality, making a meaningful difference in guests' experiences.
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