Bartender
Listed on 2026-02-01
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Restaurant/Food Service
Bar/Bartender, Food & Beverage
Bartender – Inter Continental New Orleans
Join to apply for the Bartender role at Inter Continental New Orleans
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- Mix ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks.
- Serve wine draught, bottled beer, non‑alcoholic beverages and food.
- Collect money for drinks served.
- Order and requisition liquors and supplies; stock and replenish glasses, beverages, mixes, fruit, and guest supplies.
- Place bottled goods and glasses to create an attractive display.
- Wash glasses, bar, and equipment.
- Slice and pit fruit for garnishing drinks and prepare appetizers such as pickles, cheese and cold meats.
- Greet guests in a friendly and warm manner.
- When acting in a Lead capacity: take responsibility for assigned associates in the absence of the Supervisor, assign work, and ensure proper performance of assigned associates.
- HS Diploma or equivalent.
- Previous bartending experience preferred.
- Must have TIPS certification and meet state law age requirements for tending bar.
Previous bartending/dining service experience required.
EOE StatementHM Alpha Hotels & Resorts is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind. We are committed to providing an environment of mutual respect, the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, sex (including pregnancy and gender identity), national origin, age (40 or older) disability, genetic information, family or parental status, military service, or any other status protected by the laws or regulations in the locations where we operate.
HM Alpha Hotels & Resorts will not tolerate discrimination or harassment based on any of these characteristics.
Entry level
Employment TypePart‑time
Job FunctionManagement and Manufacturing
Industry: Hospitality
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