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Line Cook — Fast-Paced, Creative Kitchen

Job in New Orleans, Jefferson Parish, Louisiana, 70123, USA
Listing for: The New Orleans Tribune
Full Time position
Listed on 2026-01-19
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 35000 - 50000 USD Yearly USD 35000.00 50000.00 YEAR
Job Description & How to Apply Below
Position: Line Cook — Fast-Paced, Creative Kitchen Role
Location: New Orleans

A prominent local restaurant in New Orleans is seeking a skilled Line Cook to prepare and produce menu items with precision and efficiency. The ideal candidate must possess strong knife skills and at least 3 years of relevant kitchen experience. As a Line Cook, you will maintain cleanliness in the kitchen, adhere to food safety guidelines, and collaborate effectively with your kitchen team.

This is an excellent opportunity for individuals looking to grow in a dynamic and fast-paced culinary environment.
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