Chef de Cuisine | Lead Kitchen & Team
Job in
New Orleans, Jefferson Parish, Louisiana, 70123, USA
Listed on 2026-01-12
Listing for:
Major Food Brand
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Restaurant Manager, Food & Beverage, Italian Speaking
Job Description & How to Apply Below
Location: New Orleans
A leading culinary company is looking for an experienced Chef De Cuisine to uphold high standards of cuisine and professionalism. In this role, you'll handle sourcing ingredients, developing recipes, managing a team, and ensuring a smooth service workflow. Ideal candidates will have a minimum of 2 years in a managerial role and 4 years in a high-volume kitchen. A culinary diploma is preferred, alongside strong work ethic and communication skills.
This position offers a unique opportunity to work with top chefs in a vibrant restaurant environment.
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