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Banquet Cold-Prep Chef: Canapés, Charcuterie & Garnish
Job in
New Orleans, Jefferson Parish, Louisiana, 70123, USA
Listed on 2026-01-24
Listing for:
Avion Hospitality, LLC
Full Time
position Listed on 2026-01-24
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A leading hospitality organization in New Orleans is seeking a Banquet Garde Manger Cook to join their culinary team. This role involves preparing and assembling cold food items for various events while adhering to high standards of food safety and presentation. The ideal candidate is detail-oriented, has strong culinary skills, and thrives under pressure. Join a supportive, innovative environment where you can advance your culinary career and enjoy competitive benefits.
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