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Junior Sous Chef: in Global Luxury Kitchen

Job in Epping Forest, Loughton, Essex County, WV16, England, UK
Listing for: DHMWA - Kitchen
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Junior Sous Chef: Grow in a Global Luxury Kitchen
Location: Epping Forest

A leading hotel brand in Epping Forest is seeking a Junior Sous Chef to join their Kitchen Team. The role involves cooking and preparing top-quality menu items, assisting the Head Chef, and supervising kitchen operations to ensure high standards. Candidates should have a passion for hospitality, solid cooking skills, and the ability to train junior chefs. This position offers competitive compensation and a range of perks, including free meals and career development opportunities.
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