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Bartender - Proud Bird

Job in Los Angeles, Los Angeles County, California, 90079, USA
Listing for: Specialty Restaurants
Full Time position
Listed on 2026-02-08
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff, Catering, Bar/Bartender
Salary/Wage Range or Industry Benchmark: 20.4 USD Hourly USD 20.40 HOUR
Job Description & How to Apply Below
Position: Bartender - The Proud Bird

Company Overview

Company Overview:

The Proud Bird, a historic and iconic restaurant with a strong tie to the local community, makes quite a statement as a unique, upscale food hall with interactive aviation exhibits and a renovated events center. The Proud Bird was named LA's Hottest Food Hall by Food Network.

Specialty Restaurants holds an impressive portfolio of 17 award‑winning restaurants throughout the U.S. including The Proud Bird, and we pride ourselves on creating incomparable memories by delivering an unforgettable dining experience with exceptional food, unmatched service and breathtaking views.

Our mission at The Proud Bird/Specialty Restaurants is to always innovate and consistently deliver a 5‑star experience for our employees, guests, and community. We look forward to adding our next valued team member!

Top-Notch Benefits

Top-Notch Benefits:

Not only do you get to share your passion and abilities with the company and our guests, but we offer a variety of opportunities and benefits to our team members as well:

  • 24 hours paid Sick Time renewed yearly
  • Management Referral Program with up to a $4,000 payout for qualifying management positions
  • Employee Meals – Free meal for every eight‑hour shift
  • Employee Assistance Program (EAP) to assist with work life balance
  • Paid vacation starting at 2 weeks per year
  • Moral (PRIDE) Program – rewarding employees with a variety of prizes for those who exemplify the company’s values.
  • Numerous opportunities for growth and advancement
  • Full time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401k with annual employer match, Lifestyle Savings Accounts, Rolling Holiday Paid Time Off
Summary

Summary:

The Bartender will prepare mixed drinks, serve bottled or draft beer, pour wine or other beverages to guests of bar following standard recipes. Check identification of customers at the bar and ensure they meet the minimum age requirement for the purchase of alcohol and tobacco products. Be friendly and attentive to guests, making them feel welcome at all times.

Pay

$20.40 / hour

Basic

Job Duties

Basic

Job Duties:

  • Possess a wide range of drink recipes and be able to mix drinks accurately, quickly, and without waste.
  • Mix ingredients to prepare cocktails and other beverages.
  • Serve drinks and food to all guests.
  • Observe guests to respond to their needs and ensure total guest satisfaction by serving all items in a friendly and timely manner.
  • Follow alcohol awareness procedures for preventing intoxication of guests and handling an intoxicated guest.
  • Participate in and pass alcohol awareness and safety training classes.
  • Stock and prepare garnishes for drinks.
  • Maintain an adequate supply of ice, glasses, and other bar supplies.
  • Responsible for ordering and maintaining an inventory of liquor, mixes, and other bar supplies.
  • Collect payment and operate P.O.S. computer quickly and efficiently.
  • Balance and secure all moneys at the end of shift.
Education / Experience

Education / Experience:

  • High school and 1 year bartending experience
Required Skills / Abilities

Required Skills / Abilities:

  • Excellent communication skills
  • Must be able to clearly and effectively communicate English.
Schedule Requirements

Schedule Requirements:

  • Schedule may fluctuate based on departmental requirements
Travel Requirements

Travel Requirements:

  • No local travel required.
Physical Demands

Physical Demands:

  • Must be able to walk and stand for hours at a time. Lift and carry up to 30 lbs.
Disclaimer

The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.

Equal Opportunity Employer

We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.

Specialty Restaurants Corporation maintains a…

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