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Lead Campus Cook & Menu Innovator
Job in
Los Angeles, Los Angeles County, California, 90079, USA
Listed on 2026-01-26
Listing for:
University of California, Los Angeles
Full Time
position Listed on 2026-01-26
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
A major educational institution in Los Angeles seeks a leader for its campus restaurant. The successful candidate will oversee food service operations, ensuring high standards of quality and customer experience, while training staff in culinary practices. Qualifications include 3-4 years in food production, strong customer service skills, and the ability to work effectively in a fast-paced environment. This position requires diverse responsibilities including menu preparation, equipment handling, and maintaining food safety protocols.
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