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Bar & Beverage Specialist — Fine Dining

Job in Los Angeles, Los Angeles County, California, 90079, USA
Listing for: Bottega Louie Restaurant, Gourmet Market & Patisserie
Full Time position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Bar/Bartender, Server/Wait Staff, Food & Beverage, Catering
  • Restaurant/Food Service
    Bar/Bartender, Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 20 USD Hourly USD 20.00 HOUR
Job Description & How to Apply Below
A leading hospitality establishment in Los Angeles is seeking an enthusiastic bar team member to deliver exceptional service and maintain the bar area. Responsibilities include setting up and breaking down the bar, assisting guests, and demonstrating extensive beverage knowledge. Candidates should have at least 2 years of experience in high-volume dining and possess a Serv Safe certification. The position is full-time, with a pay of $20 per hour plus tips, and requires weekend and holiday availability.
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