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Sustainable Sous Chef & Kitchen Leader — Innovate & Elevate

Job in Greater London, London, Greater London, W1B, England, UK
Listing for: Roe Restaurant
Full Time position
Listed on 2026-02-04
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Restaurant Manager
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Location: Greater London

A renowned dining establishment in Greater London is seeking a Sous Chef to lead the kitchen team alongside the Head Chef, ensuring high standards of food quality and innovation. The ideal candidate has experience in a fast-paced kitchen, a passion for sustainability, and strong leadership skills. This position offers competitive pay and opportunities for career progression, including continuous learning initiatives and various staff benefits.

Join a dynamic team in a vibrant culinary environment.
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