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Commis Chef

Job in Greater London, London, Greater London, W1B, England, UK
Listing for: The AICS Group
Full Time position
Listed on 2026-02-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 26000 - 28000 GBP Yearly GBP 26000.00 28000.00 YEAR
Job Description & How to Apply Below
Location: Greater London

COMMIS CHEF - AUTHENTIC INDIAN RESTAURANT

Location: Ruislip Manor

Salary: £26,000 - £28,000 per annum

Job Type: Full-time

Shifts: Evenings and weekends

THE ROLE

Dedicated cook needed to join a kitchen team at an authentic Indian restaurant. Work alongside experienced team members, preparing traditional dishes while receiving hands-on training. Must have tandoor experience.

KEY RESPONSIBILITIES
  • Prepare and cook dishes according to recipes and standards
  • Work with tandoor to prepare traditional Indian breads and dishes
  • Ensure food quality, presentation, and taste meet high standards
  • Maintain kitchen cleanliness and food safety standards
  • Complete temperature recording and food safety documentation
  • Assist with food preparation, portioning, and plating
  • Work efficiently during busy service periods
  • Follow health and safety regulations
  • Learn traditional Indian cooking techniques through training programme
REQUIREMENTS ESSENTIAL
  • Minimum 1-2 years experience in a professional kitchen environment
  • Experience working with tandoor
  • Understanding of food safety and hygiene practices
  • Experience with temperature recording and food safety documentation
  • Ability to work under pressure during peak times
  • Team player with strong work ethic
  • Flexibility to work various shifts including evenings and weekends
  • Right to work in the UK
DESIRABLE
  • Knowledge of Indian cuisine and spices
  • Basic knife skills and food preparation techniques
  • Culinary qualification (NVQ, City & Guilds, or equivalent)
  • Passion for learning and developing cooking skills
WHAT'S OFFERED
  • Competitive salary with potential for growth
  • Comprehensive on-the-job training in authentic Indian cooking
  • Opportunity to develop culinary skills
  • Staff meals during shifts
  • Career progression opportunities
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