Junior Sous Chef

Overview

London Zoo Benugo are looking for an experienced Junior Sous Chef to join the team. We are looking for a chef with kitchen and pizza experience. High volume lunch service only, working within a large kitchen team producing a selection of stone-baked pizzas, burgers, salads and various other mains and sides. 5 days out of 7, no late finishes! This position requires a chef with experience in the kitchen and a good attitude to work in this high volume business.

Some occasional evening work needed. Pizza chef - We are looking for an experienced Pizza Chef to join us in the Museums in South Kensington. The Natural History Museum and the Science Museum restaurants are open seven days a week to serve our customers freshly made lunch, pizzas, burgers and drinks. No evening shifts!

The ideal candidate will:

• Have experience working as a pizza chef in a fast-paced kitchen.
• Have experience in hand stretched pizza making.
• Be passionate about delivering quality, handcrafted pizzas.
• Support the kitchen team with other food preparation.
• Lead the team as a senior chef and support the head chef with BOH management.

We offer development to further your career in growing and exciting company. Fantastic training system. Free lunch on shift. Endless teas and coffees whilst your working. 50% of food and soft drinks in all our locations, plus free coffee on days off too. And you get to work in an iconic venue.

• Experience: Required
• Languages: English – Advanced
• Employment: Full-time
• Salary: £14.5 – £15 hourly
• Starting time: Immediate start

The Benugo brand stretches from our own award-winning high street stores to concessions within some of the world s largest and most respected corporate organisations and public spaces.