Wok Chef

Job Overview

Employment Type:

Full-time / Part-time. Salary:
Competitive, based on experience.

We are seeking a skilled and passionate Wok Chef to join our kitchen team. The ideal candidate has strong experience in high‑heat wok cooking, Asian cuisine techniques, and fast‑paced kitchen environments.

• Prepare and cook dishes using traditional and modern wok techniques.
• Ensure consistency, taste, and presentation of all menu items.
• Manage wok station during service in a high‑volume environment.
• Maintain cleanliness and organization of the workstation.
• Follow food safety, hygiene, and kitchen safety standards.
• Assist with prep work and inventory as required.
• Collaborate with the kitchen team to ensure smooth service.

• Proven experience as a Wok Chef or similar role.
• Strong knowledge of Asian cuisines and wok cooking methods.
• Ability to work under pressure in a fast‑paced kitchen.
• Attention to detail and passion for food quality.
• Flexible schedule, including evenings, weekends, and holidays.
• Team player with a positive attitude.

• Culinary training or certification.
• Experience in high‑volume restaurants.
• Knowledge of food safety regulations.

• Competitive pay.
• Staff meals.
• Opportunities for growth and career development.
• Supportive and professional work environment.

• Experience:
  
  Required.
• Employment:
  Full-time.
• Salary: £28,000 – £32,000 yearly.
• Starting time:
  Immediate start!

Pan‑Asian Restaurant