CDP​/Commis Chef

Overview

The Northern Union Pub Company is dedicated to preserving and revitalizing pubs in North London. Since the opening of The Haverstock Tavern in 2019, the company has successfully rescued and reopened five pubs, ensuring they serve as vital community hubs. Each pub is unique, but they all share a commitment to providing an exceptional pub experience.

Position: CDP / Commis Chef

Location: North London

Salary: Up to £18 per hour

Working Hours: 45 hours per week, including evenings, weekends and bank holidays

About Us

At Northern Union Pubs, we pride ourselves on offering high-quality food, drinks, and an inviting atmosphere that makes every guest feel at home.

Our pubs are built on a foundation of exceptional service, community engagement, and a dedication to creating memorable experiences for everyone who walks through our doors. Whether you are here for a casual drink with friends or a special celebration, we ensure that every visit is a reflection of our commitment to quality and hospitality.

We are looking for a commis Chef / CDP and help us launch our new food concept at the flagship pub.

• Previous experience in a professional kitchen
• Commitment to food safety, hygiene, and sustainability practices
• Exceptional attention to detail and a proactive approach to problem-solving
• Passion for food, creativity and innovation in the kitchen
• Strong knowledge of food safety, sanitation, and kitchen regulations

Be part of a team that delivers high standards in daily kitchen operations, food safety standards and ensures that food is always served to the highest standard.

• Kitchen organization
• HACCP

Join our dynamic team and be part of an exciting hospitality environment.

Competitive package with excellent benefits including healthcare, retirement plans, and professional development opportunities.