Chef de Partie

Chef De Partie

Join Our Creative Kitchen at Young’s & Co, Kidbrooke Village

Are you ready to bring your culinary talent to a kitchen where fresh ideas are as important as fresh ingredients?

At Young’s & Co, we’ve been at the heart of British hospitality since 1831—growing from a single London brewery to a family of over 220 unique pubs and hotels. Despite our size, each Young’s venue has its own heartbeat and character.

Our Kidbrooke pub is no exception: right in the vibrant heart of the community, it stands out with a personality that’s all its own. We’ve created a socializing menu with a playful nod to street food—the kind of food that sparks conversation and keeps people coming back for more.

Why you’ll love working with us:

• Cook with passion:
  We work from scratch every day, from handcrafting sauces to creating our own seasonal menus.
• Freedom to be creative:
  Your ideas will help shape dishes that excite guests and showcase your skill.
• Grow with a leader:
  With Young’s & Co’s long history and continual growth, you’ll have career pathways to develop and climb the culinary ladder.
• Be part of something bigger:
  Join a team that feels like family while benefiting from the stability and reputation of one of London’s most respected pub companies.

We’re looking for someone who:

• Has experience as a Chef de Partie (or a strong Commis ready to step up).
• Thrives in a fast-paced, fresh-food kitchen.
• Brings creativity and pride to every plate.
• Loves collaborating in a team that values both fun and professionalism.

✨ Hook for your career:
Imagine having the support of a company with nearly two centuries of tradition, while shaping your own innovative dishes in a pub that celebrates individuality. That’s the best of both worlds—and it’s waiting for you.

Ready to create something special?

Apply today and become part of a team where your creativity won’t just be welcomed—it will be celebrated.

What we offer our Chefs de Partie:

• Access to our CDP - Sous Chef development programme and beyond:
  The majority of our Head Chef appointments are internal.
• Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
• Access to our Culinary Masterclasses to sharpen your skills.
• 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
• Free meals
• Weekly pay
• Sharesave Scheme
• Company Pension Scheme
• 28 Days holiday per year

• Fast-Paced Experience
• Food Safety
• Food Preparation
• Knife Skills
• Safe Food Handling
• Kitchen Safety