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Demi Chef

Job in Greater London, London, Greater London, W1B, England, UK
Listing for: The Standard, London
Full Time position
Listed on 2026-01-22
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 34000 - 35800 GBP Yearly GBP 34000.00 35800.00 YEAR
Job Description & How to Apply Below
Location: Greater London

Demi Chef

  • Full Time
  • £34K - £35.8K (incl. Tronc)
  • 5 Days Week (Monday-Sunday)
  • 45 hours per week
  • Kings Cross

The Standard is one of the most culturally engaged hotels in the world, with an inclusive spirit and true creative attitude. We are defined by our richness of personality, diversity of background and lifestyle, and are now looking for a dynamic individual to join our Kitchen team as a Demi Chef
.

Your role

As a Demi Chef at The Standard, London, you will become part of an exceptional culinary and kitchen team that will provide an extensive food service across Isla restaurant, Double Standard, The Library Lounge, The Rooftop, In-Room Dining and Events, as well as taking part in high-profile pop-ups and guest chef collaborations.

You will of course be passionate about cooking, with an exceptional working knowledge of kitchen operations and order of service; along with a deep appreciation of quality food production and cooking techniques so that you are able to support the senior kitchen team.

Do you have what it takes to be a Demi Chef at The Standard, London

‘Standard People’ are at the heart of our brand; vivid, dynamic and engaging. With this in mind, you will need to be upbeat and friendly; confident and can handle pressure well; thrive in a busy high-volume, high-energy kitchen environment and can manage multiple tasks with ease.

In addition to this you will also need…
  • Prior experience as a Commis Chef or Demi Chef, ideally gained in a similar ‘Lifestyle’ boutique hotel, destination fine dining restaurant or perhaps even a well know quality chain
  • Confidence in kitchen operations and the order of service
  • To be highly social, motivated and pro-active; acting with professionalism and positivity in all interactions
  • A relevant culinary qualification to a minimum of level 2 professional cookery and food hygiene certificate is required for these roles, if you are a recent graduate
  • Full-time availability and flexibility to work Monday-Sunday

We are defined by our richness of personality and diversity of background and lifestyle so if you think you have what it takes to be a Demi Chef
, we’d love to hear from you.

All applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates prior to commencing employment.

Benefits
  • Starting salary of £34K, increasing to £35.8K after probation
  • Meals on Duty
  • Uniform Provided
  • 28 Days Holiday rising to 33 days with service
  • Pension Scheme
  • Life Assurance (2 x Annual Salary)
  • Medical Assistance (including online GP and Physio)
  • Employee Assistance Programme with Well-being service
  • Discount platform including GYM
  • Worldwide Travel Discounts via The Standard Advantage platform
  • Employee & Family Rates across all Standard and Bunkhouse properties
  • In-house Experience Programme
  • F&B Discounts ranging from 25-50%
  • Recruitment Referral Bonus up to £1,000
  • Tuition Aid Scheme & subsidised training
  • Season Ticket Loan & Bike 2 Work Scheme
  • Social Committee with regular monthly social activities
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